- under refrigeration
- • kylmäsäiliössä
English-Finnish dictionary. 2013.
under refrigeration
Look at other dictionaries:
refrigeration — n. under refrigeration (to keep food under refrigeration) * * * [rɪˌfrɪdʒə reɪʃ(ə)n] under refrigeration (to keep food under refrigeration) … Combinatory dictionary
refrigeration — /ri frij euh ray sheuhn/, n. 1. the act or process of refrigerating. 2. the state of being refrigerated. [1425 75; late ME refrigeracion < L refrigeration (s. of refrigeratio). See REFRIGERATE, ION] * * * Process of removing heat from an enclosed … Universalium
Refrigeration unit — Lowers the temperature through a mechanical process. In a typical refrigeration unit, electricity powers a motor that runs a pump to compress the refrigerant to maintain proper pressure. (A refrigerant is a substance that changes between liquid … Energy terms
Vapor-compression refrigeration — [ [http://web.me.unr.edu/me372/Spring2001/Vapor%20Compression%20Refrigeration%20Cycles.pdf The Ideal Vapor Compression Cycle] ] [ [http://iehmtu.edata center.com/toc/chapt r/ch18s82.html Scroll down to The Basic Vapor Compression Cycle and… … Wikipedia
nutrition, human — Introduction process by which substances in food are transformed into body tissues and provide energy for the full range of physical and mental activities that make up human life. The study of human nutrition is interdisciplinary in… … Universalium
Food irradiation — The Radura logo, used to show a food has been treated with ionizing radiation. Food irradiation is the process of exposing food to ionizing radiation[1] to destroy microorganisms, bacteria, viruses, or ins … Wikipedia
cold — I (New American Roget s College Thesaurus) I n. iciness; ailment, flu. adj. chilling (see cold); unheated; unresponsive, indifferent, unenthusiastic. See cold, disease, insensibility. II Condition of low temperature Nouns 1. cold, coldness,… … English dictionary for students
soft drink — a beverage that is not alcoholic or intoxicating and is usually carbonated, as root beer or ginger ale. [1875 80] * * * Nonalcoholic beverage, usually carbonated, consisting of water (soda water), flavouring, and a sweet syrup or artificial… … Universalium
Ultra-high-temperature processing — or (less often) ultra heat treatment (both abbreviated UHT) is the partial sterilization of food by heating it for a short time, around 1 2 seconds, at a temperature exceeding 135°C (275°F), which is the temperature required to kill spores in… … Wikipedia
freezing — freezingly, adv. /free zing/, adj. 1. (of temperatures) approaching, at, or below the freezing point. 2. extremely or uncomfortably cold; chilled: We were both freezing and welcomed the hot cocoa. 3. beginning to freeze or partially frozen; in… … Universalium
fish processing — Introduction preparation of seafood and freshwater fish for human consumption. The word fish is commonly used to describe all forms of edible finfish, mollusks (e.g., clams and oysters), and crustaceans (e.g., crabs and lobsters) that … Universalium
